Onions In Balsamic Vinegar Fresh Borettane onions cooked in agrodolce, enriched with a little Modena balsamic vinegar. An excellent hot or cold antipasto, ideal accompaniment for fish and meat or to enrich salads. |
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DEMETRAFOOD.IT |
Onions In Balsamic Vinegar Fresh Borettane onions cooked in agrodolce, enriched with a little Modena balsamic vinegar. An excellent hot or cold antipasto, ideal accompaniment for fish and meat or to enrich salads. |
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